The whitewashed plaster walls, traditional marble mosaic floors and restored wood beam ceiling (which was original to the building) are the perfect foil and set the stage. To that, the designers added carefully selected materials that further enhance the experience. This means that light colored wood was used in the construction for the open kitchen cabinetry, the shelves, the tables and the whitewashed, raffia-topped stools surrounding them - all of which were custom made by Interior Design Laboratorium.   

White marble from the Greek island of Naxos utilized for the counter and the built-in benches covered with pastel pillows solidify a patron’s comfortable experience within the space. The warm and friendly atmosphere perfectly reflects the delectable menu's offerings, which tempt taste buds with ice creams and sorbets, as well as black buckwheat crepes from Brittany, among other items that patrons can select off the large, pull-down, brown paper menu hanging beside the counter.   

Conceived as the flagship of other BON BON Fait Maisons that aim to reach throughout the Greek islands and extend beyond to major European cities, this friendly spot is at once a home and a destination; familiar and inventive; seasonal and timeless.